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+ servings

Porridge with a smile

Energising organic jumbo porridge oats made with coconut water and fresh fruit.
Prep Time 2 mins
Cook Time 10 mins
Total Time 12 mins
Course Breakfast
Cuisine vegan, Vegetarian
Servings 2 people


  • 1 cup Jumbo organic oats
  • 1 Pint Coconut water
  • 1 handful Blueberries
  • 2 Strawberries


  • Put oats and coconut water into a saucepan on a medium heat.
  • Meanwhile slice your fruit ready to put on top of porridge
  • Make sure the oats are cooked to your liking then take of heat and place in bowl and add fruit.
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