Asian Tuna Steak
Tuna steaks with an Asian style marinade another very low carb healthy clean eating meal.
- 2 tuna steaks
- 1 clove garlic grated
- 1 Tablespoon lemon juice
- 1/4 cup Soy sauce
- 1-2 Tablespoons sesame oil
- 1 scallion chopped
- 1 courgette
- 3 Asparagus
- 1 tsp butter
- 1 tsp lemon juice
Mix all ingredients except the tuna steaks together in a medium bowl
Rinse the tuna steak with water and season with salt and pepper on both sides
Add tuna steak to marinade turning once.
Marinate for about 20 to 30 minutes in the refrigerator, turning once.
Heat your grill to medium-high heat.
Spiralize courgetts and chop asparagus add a knob od butter and pop in the microwave for 3 mins. Add fresh lemon juice to serve.
Grill tuna steak for 3/5 minutes on each side depending on thickness mine was extra thick so it took longer.